Established in the mid-1800s, Phillips Farms began as a typical small farm in the country. We raised a little of everything. As times changed we focused on some things over the others.

Recently, our farm was recognized by the state of New Jersey as part of the Garden State Farmland Preservation Trust Program. This meant our farm would be protected so that you, your children and your grandchildren would enjoy the benefits of fresh, local food for generations to come.

In 1995, I took over the family farm. We planted the 150 acres of land and greenhouses with everything from garden flowers to carrots and brussel sprouts to strawberries and peaches. We fed thousands of families last year, and brought our food to them the the traditional way: our farm stand and at local farmer's markets. As you probably know, farm life has long hours, so we try to keep things fun. We have many events planned where you can come down to the farm and join in on the good times.

Hope to see you soon!